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Remy Martin @ Epernay

Over the years, the popularity of Gin, Bourbon and Rums have increased, with bars opening focusing on exploring as many different expressions as possible...

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HAPPY PEOPLE

So, now that DRL have rebranded Appliances online and they have rolled out the branding to their social media too, I thought I would share some of my favourite pictures that may or may not have made the cut.

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Kahlua Palooza

I flipping love Kahlua. One of my favourite things to drink, be it with half milk half cream, a shot of vodka and ice, or just simply equal measures vodka over Ice, I loves it. But please, dont put any coca cola in it, that makes me sad.

The Liquorists have done this event before...

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Appliances Online Rebrand

The guys at DRL phoned me again. They were putting together another activity for their team, this time it wasn’t a party; over the years as Appliances Online has gone from strength to strength and the team has grown and become the best at what they do, the brand has always been an online white goods...

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India

At the very end of last year, I finally got to go to India. Me and Coco decided to take a journey down the coast from Mumbi to Cochin, by train and bus, stopping In Maharashtra, Goa, Karnataka state, and Kerela...

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Party at Concorde

I often get called out to amazing event spaces for all sorts of events...

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International Final – Nikka Whiskey part 2

The Contest

For the third edition of the Perfect Serve, the six European finalists were judged over two rounds by a prestigious jury composed of Salim Khoury, previous head bartender at the American Bar of London’s Savoy Hotel, Scotland’s leading whisky expert Charles MacLean, and Emiko Kaji of Nikka.

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International Final – Nikka Whiskey

This year’s finals were organized in Glasgow in honour of Masataka Taketsuru and his Scottish muse Rita. The founder of Nikka first arrived in Glasgow in 1919 to study the craft of whisky making...

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Bartender Mastermind

Tonight we hosted the 2013 bartender mastermind at #22Redbank. There was a lot of knowledge being scraped from booze addled minds, plenty of Jake Burger jibes, great Liquorists cocktails and good food...

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#mEAT

Well, last month damn near killed me.

This year I have decided to jump right into a couple of fairly descent sized projects, one of which has been a daily focus since march...

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